Close up of stone oven , "Barbacoa" refers to meats or whole sheep or whole goats slow-cooked over open fire or, more traditionally, in a hole dug in the ground covered with agave (maguey) leaves • Royalty Free Stock Photo

Royalty Free Stock Image from Shutterstock 1583681626 by Arturo Verea

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Shutterstock ID 1583681626
Added December 9, 2019 (4 years ago)
Ratio 1.498
Adult NO
Med size (JPG) 1000 x 668 px, 0.4 Mb, 300 DPI
Small size (JPG) 500 x 334 px, 0.1 Mb, 300 DPI
Huge size (JPG) 6016 x 4016 px, 12.4 Mb, 300 DPI

Categories: Miscellaneous Food and Drink

Agave Barbacoa Best Chilli Cilantro Cooking Coriander Covered Cuisine Culture Delicious Enjoy Expert Fire Flavor Gastronomy Goat Gourmet Ground Hidalgo Hole Ingredients Know Leaves Lime Loose Maguey Meat Method Mexican Mexico Onions Open Popular Prepared Professional Quality Recipe Sauce Sheep Slow cooked Spices Spicy Steamed Style Tacos Taino Tender Tortillas Traditionally


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Agave Barbacoa Best Chilli Cilantro Cooking Coriander Covered Cuisine Culture Delicious Enjoy Expert Fire Flavor Gastronomy Goat Gourmet Ground Hidalgo Hole Ingredients Know Leaves Lime Loose Maguey Meat Method Mexican Mexico Onions Open Popular Prepared Professional Quality Recipe Sauce Sheep Slow cooked Spices Spicy Steamed Style Tacos Taino Tender Tortillas Traditionally


Close up of stone oven , "Barbacoa" refers to meats or whole sheep or whole goats slow-cooked over open fire or, more traditionally, in a hole dug in the ground covered with agave (maguey) leaves is royalty free stock photo by Arturo Verea.
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