Ang Kue (Kue Ku) or Kue Thok, steamed Chinese pastry of glutinous rice flour with sweet mung bean paste filling. Sticky, chewy texture. Served on wooden background. Selective focus image. #2097361219

Ang Kue (Kue Ku) or Kue Thok, steamed Chinese pastry of glutinous rice flour with sweet mung bean paste filling. Sticky, chewy texture. Served on wooden background. Selective focus image. • Royalty Free Stock Photo

Royalty Free Stock Image from Shutterstock 2097361219 by tyasindayanti

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Shutterstock ID 2097361219
Added December 27, 2021 (2 years ago)
Ratio 0.75
Adult NO
Med size (JPG) 750 x 1000 px, 0.4 Mb, 300 DPI
Small size (JPG) 375 x 500 px, 0.1 Mb, 300 DPI
Huge size (JPG) 4092 x 5456 px, 8.0 Mb, 300 DPI

Categories: Food and Drink Objects

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Chinese food Ang ku kueh Gourmet Breakfasting Jajanan pasar Side dish Chinese Kue basah Traditional cake Kanom look choup Turtle Indonesian food Angku dough Delicious Indonesia Traditional Jajanan tradisional Menu iftar Ramadhan Traditional food Kueh Chinese tradition Snack Asian food Green beans Angku kuih Takjil Indonesian cake Ang kue Kue ku Mung beans Chinese new year Ramadan kareem Indonesian Ingredient Red tortoise cake Homemade Sticky rice Asia Asian Glutinous Sticky rice cake Filling Dessert Round Steamed Wooden Kue tradisional Sweet Pandan

Ang Kue (Kue Ku) or Kue Thok, steamed Chinese pastry of glutinous rice flour with sweet mung bean paste filling. Sticky, chewy texture. Served on wooden background. Selective focus image. is royalty free stock photo by tyasindayanti.
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